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Homemade, Fresh Pasta and New Dishes Highlight Holland America Line’s Refreshed Canaletto Menu

Updated menu at Italian specialty restaurant features new recipes and cocktails

Seattle, Wash., June 1, 2023 — Fresh pasta made on board and authentic Italian dishes are the focus of Holland America Line’s updated Canaletto menu. Guests dining at the specialty restaurant, which is open for dinner only, can indulge in a meal that includes several new selections, along with signature favorites that remain on the menu.

Canaletto offers a quintessential Italian experience, and all the pasta is made fresh on board by Holland America Line’s expertly trained chefs. The refreshed menu offers a three-course meal that includes Small Plates, Homemade Pastas and Entrées, and Desserts, in addition to a Special of the Day.

“The pasta we make on board is exceptional and we want the updated menu to continue to reflect an Italian experience with a focus on freshness and authenticity,” said Michael Stendebach, Holland America Line’s vice president, food and beverage. “Each course has a selection that brings the flavors of Italy on board no matter where our ships are cruising, and the update adds some exciting new dishes and cocktails.”

Small Plates, Big Flavors

Guests can start their meal at Canaletto with a Small Plate. The popular Antipasto Plate features prosciutto di parma, finocchiona salami, truffle salami, Terre Ducali coppa, Parmigiano Reggiano and Sicilian olives. Other options include Veal and Sage Meatballs, Burrata, Canaletto Salad and Grilled Tiger Shrimp.

Entrées Showcase Fresh Pasta

Fresh pasta made on board is the star of the entrée selections. New dishes include Casarecce Pesto Genovese, Italian Sausage Paccheri, Seared Mediterranean Seabass and Mussels, Scallop and Calamari Trenette. Returning favorites include Chianti-Braised Beef Short Rib and Herb and Parmesan Crusted Chicken Breast. Formerly a once-a-week special, Ossobuco is now offered daily.

Delectable Italian Desserts

Italy is known for its amazing sweets, and Canaletto’s menu features a selection of traditional desserts, including Tiramisu, Lemon Ricotta Baked Cheesecake, Chocolate Hazelnut Tart, Affogato and a trio of gelato. The gelatos are also made fresh daily on board.

Cocktails Feature Italian Favorites

In addition to the cuisine, new cocktails highlight the refreshed menu. Guests can say saluti with an Aperol Spritz, Spumoni (made with Holland America Line’s own De Lijn Gin), Tuscan Lemon Drop and a Canaletto Bellini with a selection of fruit puree. The menu also includes a selection of sparkling, white and red wine, as well as beer and digestives.

Dinner at Canaletto is a $25 surcharge per person or included as a specialty dining option under the “Have it All” package.

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ACCLAIMED LATE NIGHT TALK SHOW HOST AND COMEDIAN JAY LENO NAMED AS ‘GODFATHER’ TO CARNIVAL VENEZIA

For the First Time, Carnival Cruise Line Names a Godfather

MIAMI – June 2, 2023 – Carnival Cruise Line today announced that acclaimed late night talk show host and comedian Jay Leno will serve as its first ever godfather to one of its ships, Carnival Venezia™, at a celebratory event on June 14, 2023 when the ship is blessed and enters service from New York City. The ship is the first to incorporate “Carnival Fun Italian Style” that adds Carnival’s signature fun to the beautiful Italian theming of the vessel. In addition to serving as the Godfather, Leno will perform a special comedy show exclusively for Carnival’s event guests, in partnership with Carnival® World Mastercard®.

            “Carnival Venezia originally entered service for our Italian sister brand Costa Cruises and was christened in 2019, so she already has a godmother. With Carnival Venezia joining the fleet and sailing from New York, we wanted to ensure a proper welcome for the ship and decided having a godfather would be both fun and appropriate,” said Carnival Cruise Line President Christine Duffy. “And when we thought of someone who would make a FUN godfather with Italian heritage, we knew Jay Leno would be the perfect godfather! And he’s already a member of the Carnival family – he entertained guests a few years ago as part of our Carnival LIVE entertainment series.”

            “I am truly honored to be named the godfather of Carnival Venezia. It was an offer I couldn’t refuse,” said Leno. “Carnival’s focus on FUN combined with the Italian theming of this ship is something that is truly unique. I’m also excited to have my very own cruise ship, although I think I’ll need a bigger garage!”

A native of New Rochelle, NY, Leno is the grandson of immigrants from Flumeri, Campania, Italy. He began his entertainment career in stand-up comedy, which led to the nearly two-decades-long role he is best known for as host of The Tonight Show, from which he retired in 2014.  During most of his tenure, Leno’s The Tonight Show was the top-ranked talk show on late night, and he earned the reputation as being “the hardest working man in show business.”  

Leno currently produces and is host of the CNBC primetime series Jay Leno’s Garage that is now in its seventh season and explores the world of cars, never forgetting that it’s the people behind the wheel who provide the real stories.  The series debuted in October 2015 and delivered CNBC’s most-watched first season in network history.  He remains in demand as a stand-up performer, corporate speaker and the host of the game show reboot, You Bet Your Life.

          Carnival Venezia celebrates Venice, Italy, and has many spaces on board that are reminiscent of her namesake. When guests enter the ship, they arrive in the Venice-inspired atrium Piazza San Marco, the onboard flavor and flair continues at restaurants like the elegant Marco Polo and Canal Grande Restaurants, along with the new Italian specialty restaurant, “Il Viaggio.” Carnival Playlist Productions shows entertain guests at the Teatro Rosso theater that is reminiscent of Italian opera houses.

Guests will also find many Carnival mainstays they know and love on board, including Guy Fieri’s Guy’s Burger Joint, the steakhouse Fahrenheit 555, Bonsai Sushi & Teppanyaki and the Chef’s Table, along with Lido Marketplace, Seafood Shack and Pizzeria del Capitano, Piano Bar 88 and Heroes Tribute Lounge.

          Carnival Venezia is set to arrive to her new home in New York City and begin sailing from the Manhattan Cruise Terminal on June 15, 2023. The ship accommodates more than 5,000 guests and will offer 10 different cruise durations and 22 unique itineraries featuring visits to 25 ports across 14 countries.

            Carnival Venezia’s celebratory event will be livestreamed. To register for the livestream, click here.

To see sailings currently open for sale on Carnival Venezia, click here.

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Welcome to the newly remodeled Nassau Cruise Port, a destination that has undergone extensive renovations and emerged as a top choice for travelers seeking a remarkable vacation experience. This transformation has revitalized the port and repositioned Nassau as a must-visit location on every adventurer's list. Get ready to be impressed as we dive into the remarkable features and unforgettable experiences that await you.

Watch a video tour of the brand new Nassau Cruise Port, click here for exclusive tips & tricks:

Nassau Cruise Port Facilities

As you step into the Nassau Cruise Port, you'll find yourself immersed in a world of state-of-the-art facilities designed to enhance your cruise experience. The terminal amenities and services have been carefully curated to ensure that every aspect of your journey is seamless and enjoyable.

The Arrivals building sets the stage for what lies ahead, boasting impressive architectural elements that leave a lasting impression. From there, you can explore the fascinating Junkanoo Museum, a place where you can delve into the rich cultural heritage of the Bahamas. Prepare to be captivated by the vibrant displays and exhibits that showcase the colorful traditions of the island.

The Port Marketplace, home to legacy tenants from the previous marketplace, presents an array of retail and dining options. With 40 retail stores and 10 food and beverage outlets, this vibrant space caters to all your shopping and culinary desires. You'll find something to satisfy every craving from unique souvenirs to delectable local cuisine.

Transportation within the port has been made convenient and hassle-free with the addition of a new ground transportation area. Whether you're looking for a taxi to explore the island or a guided tour to uncover hidden gems, the port has you covered.

Attractions and Activities

One of the highlights of the Nassau Cruise Port is the Retail stores as you make your way through the Port Plaza, a vibrant hub that promises many authentically Bahamian goods for visitors. Explore the diverse range of shops and boutiques that line the Port Plaza, each offering its own unique treasures. Dive into the world of My Ocean, where you'll discover exquisite handcrafted jewelry, and soaps inspired by the mesmerizing beauty of the Bahamian waters. Bahamas Hand Prints showcases stunning textiles and artwork that capture the essence of the islands. And don't forget to pay a visit to Graycliff, a renowned boutique offering a curated selection of fine cigars and spirits.

But the Port Marketplace and Port Plaza are not just about shopping; it's a place where the spirit of the Bahamas comes alive. These areas lead you into the Port Amphitheater, this is where you can immerse yourself in the vibrant atmosphere as live music performances fill the air, creating a captivating backdrop for your exploration. And if you're lucky, you might even witness the exhilarating rush of a Junkanoo performance, a lively street parade showcasing the Bahamas' pulsating energy and cultural heritage. If you see a “rush out” dancers will be wearing the same type of elaborate costumes that you can learn about within the Junkanoo Museum.

For those arriving in style with a yacht, the West Marina is a haven waiting to be explored. With 14 slips specifically designed for yachts, this marina offers a premium experience for boating enthusiasts. And keep an eye out for the exciting additions coming soon, including a signature restaurant that will be positioned near the west marina. Prepare to indulge in delectable flavors while enjoying the picturesque views of the marina.

The new Nassau Cruise Port is a destination that promises to leave you in awe. Many guests have described the transformation as unrecognizable from their previous visits. With its remarkable facilities, delightful attractions, and lively atmosphere, it has firmly established itself as a great port of call. Whether you're indulging in retail therapy, immersing yourself in the vibrant cultural scene, or simply basking in the beauty of the surroundings, the Nassau Cruise Port offers an impressive and unforgettable experience for your next cruise vacation.

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COSTA SERENA RESTARTS IN ASIA: COSTA IS THE FIRST COMPANY TO RESUME OUTBOUND CRUISES DEDICATED TO SOUTH KOREA AND TAIWAN

COSTA SERENA RESTARTS IN ASIA: COSTA IS THE FIRST COMPANY TO RESUME OUTBOUND CRUISES DEDICATED TO SOUTH KOREA AND TAIWAN

Genoa, June 1st, 2023 - Costa Cruises announces that Costa Serena returned to service in Asia.  After two cruises between Thailand, Cambodia and Vietnam, Costa Serena departed today from the port of Busan, in South Korea, heading to Nagasaki and Yatsushiro, in Japan.  It is the first outbound cruise to resume in South Korea after the end of cruise travel restrictions.

"With the departure of Costa Serena from Busan, we celebrate a historic event for cruises in Asia. We are, in fact, the first company to resume outbound cruises dedicated to South Korea, and soon also to Taiwan, after the pause due to travel restrictions caused by the pandemic. It’s a very important moment for the recovery of the cruise industry in Asia. We achieved this significant result thanks to our historic presence in Asia and established relationship with local partners and institutions" - said Mario Zanetti, President of Costa Cruises.

From June to October 2023, Costa Serena will be operating a program of “charter” cruises in Asia, in cooperation with local travel partners. The total number of cruises is thirty-five. Eight cruises, in June and October 2023, will be dedicated to the South Korean market; from July to October 2023 another twenty-seven cruises are planned for the Taiwan market.

The itineraries, lasting from 4 to 7 days, include some of the most beautiful destinations in East Asia, particularly Japan, such as Otaru, Muroran, Hakodate, Aomori, Fukuoka, Sasebo, Nagasaki, Yatsushiro, Kagoshima, Naha, Ishigaki and Miyakojima.  Departures are scheduled from the ports of Busan, Sokcho and Pohang in South Korea, as well as from Keelung and Kaohsiung in Taiwan.

Costa Serena is an Italian-flagged ship built by Fincantieri and entered service in 2007. She has a gross tonnage of 114,000 tons and can accommodate up to 3,780 guests.   On board the Costa Serena, guests will be able to enjoy a wide range of Italian-style gastronomic and entertainment experiences, enriched with a local touch, as well as visit the beautiful destinations included in the itineraries.

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MSC WORLD AMERICA—MIAMI’S NEXT NEW MEGASHIP—CELEBRATES KEY CONSTRUCTION MILESTONE WITH TRADITIONAL COIN CEREMONY EVENT

• MSC Cruises celebrates MSC World America Coin Ceremony at the Chantiers de l'Atlantique shipyard alongside the Delivery Ceremony of MSC Euribia

• Milestones for two newest ships exemplify MSC Cruises’ continued expansion as world’s third-largest and fastest growing cruise line

• Both ships feature latest environmental enhancements as part of line’s continued commitment to sustainability

 Saint Nazaire, France – May 31, 2023 – MSC Cruises, the world’s third-largest and fastest growing cruise line, celebrated a key milestone today in its strategic U.S. expansion and commitment to sustainability with the Coin Ceremony for MSC World America. The event took place alongside the delivery of MSC Euribia at the Chantiers de l'Atlantique shipyard in France and marked a key phase of construction of MSC World America, the brand’s second ship in its innovative World Class and the first ship specifically designed for the U.S. cruise market powered by Liquified Natural Gas (LNG).

The time-honored maritime ceremony saw commemorative coins placed within the keel of MSC World America by two godmothers, MSC Cruises’ Silvia Turbia and Chantiers de l’Atlantique’s Séverine Blandin, as a sign of blessing and good fortune. When she begins sailing from MSC Cruises’ new, state-of-the-art terminal at PortMiami in April 2025, MSC World America will be the brand’s largest ship in North America.

Rubén A. Rodríguez, President, MSC Cruises USA, said: “Our commitment to bringing our largest, most innovative and environmentally advanced ships to the North American market is stronger than ever, and all of us at MSC Cruises are looking forward to welcoming guests on board MSC World America. The ship’s long list of new spaces and experiences will set a new standard for Caribbean cruising when she arrives in the U.S. in 2025. All of MSC World America’s itineraries include Ocean Cay MSC Marine Reserve, our beautiful island destination that highlights the natural beauty of The Bahamas and our focus on marine conservation. She will join our growing U.S. fleet amid our ongoing homeport expansion, which saw the recent addition of Port Canaveral and New York City with plans for Galveston on the horizon. Together, these initiatives will allow our guests to experience MSC Cruises’ unique international flavor on more ships in more places, and we’re proud to have MSC World America leading the way.”

MSC World America will build on the success of MSC World Europa and become the second World Class ship with key innovations tailored to the North American market, including The Harbor—a brand new outdoor destination that combines a water park, interactive water features, new thrills, and comfortable areas to relax with delicious food and cool beverages for the whole family to enjoy.

Guests will discover a new world of cruising with exciting new restaurants and bars, along with more than 420,000 square feet of public space that combines MSC Cruises’ glamorous European design with American comfort. Sailing exclusively to the Caribbean on 7-night itineraries during her inaugural season—with stops at Ocean Cay MSC Marine Reserve—MSC World America will further solidify MSC Cruises as an industry leader in the U.S., offering the most modern cruise experience with cutting-edge environmental technology.

Henri Doyer, Chantier de l’Atlantique MSC Program Director, commented: “This 19th ship—the second of the World Class series—is the result of a long partnership between MSC Cruises and Chantiers de l’Atlantique. I am thrilled to announce that MSC World Europa, MSC Euribia, and MSC World America are the 3 most energy efficient, most environment-friendly ships of the cruise industry.”

In addition to commemorating the Coin Ceremony for MSC World America, the cruise line also celebrated the delivery of MSC Euribia, which is “built for the future” and is the most energy-efficient cruise ship design ever. The vessel is the second ship in MSC Cruises’ fleet to be powered by LNG, the cleanest and most efficient fuel currently available commercially at scale. She will feature additional state-of-the-art environmental technologies, including advanced onboard wastewater treatment systems, waste management handling, energy efficiency measures as well innovative underwater radiated noise management systems to reduce the potential impact on the marine environment.

In an industry first, following the Delivery Ceremony, MSC Euribia will complete a net zero greenhouse gas emissions voyage. The ship will sail to Copenhagen, Denmark for the ship’s Naming Ceremony on June 8 utilizing a bio-LNG using a mass-balance system and other efficiency measures to demonstrate that net zero cruising is possible today.

Pierfrancesco Vago, Executive Chairman of the Cruise Division of MSC Group, said: “With the delivery of MSC Euribia, we have taken yet another huge step towards our net zero GHG emissions goal. Alongside her many best-in-class environmental innovations, MSC Euribia features a truly groundbreaking energy efficient design that will deliver huge reduction in GHG emissions throughout her lifetime. Often the focus of decarbonization is solely on supply side measures, and although they are an important part of the energy transition, we must not forget the essential role that energy efficiency will play in reducing energy demand today. The cleanest energy is the energy that we don’t use and MSC Euribia has been constructed with this principle at its heart. This is why she marks with her coming into service such an important milestone toward our goal of achieving net zero CGH marine operations by 2050.”

During her inaugural season, she will offer incredible 7-night itineraries sailing to the Norwegian Fjords with weekly departures from Kiel, Germany and Copenhagen, Denmark.

About MSC World America

MSC World America will create an eye-catching silhouette against the Miami skyline with her signature plumb bow rising vertically from the waterline and Y-shaped aft that opens onto the impressive outdoor World Promenade. The new World Class ship, which is now available to book, will span 22 decks, measure more than 150 feet wide, feature 2,626 cabins, contain more than 420,000 square feet of public space, and offer top-of-the-line features and facilities, including:

• The Harbor—a brand new outdoor destination designed for kids and families to play and relax together

• A re-imagined outdoor World Promenade, where unique dining, lounging and entertainment options are paired with stunning ocean views and unmatched LED light shows

• The indoor World Galleria—lined with bars, restaurants, shops and boutiques—topped with a state-of-the-art LED and kinetic light ceiling

• 13 restaurants including six specialty restaurants, four main restaurants, two buffets and Luna Park Pizza & Burger – a complimentary casual fast-food spot

• 20 bars and lounges, including the Sports Bar, Comedy Club, The Gin Project, Elixir mixology bar and more

• A striking 11-deck-high dry slide made of stainless steel, giving guests a fun way to reach the lower decks in style

• Six pools and 14 hot tubs, including a spacious indoor pool with retractable roof and twin adults-only Zen pools at the aft of the ship

• Expansive water park with water slides that include a VR experience

• Kids Clubs featuring dedicated facilities for age groups ranging from infants to 17 years old

• Three entertainment venues with all-new live entertainment and theater shows

• Stylish and comfortable staterooms and suites, including Infinite Ocean View cabins, balconies that overlook the outdoor World Promenade and connecting family staterooms

• The MSC Yacht Club, featuring spacious suites, a dedicated lounge and restaurant, a private pool and sun deck facilities, luxurious suites, and 24-hour concierge and butler service

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Carnival Corporation appoints Paul Ludlow as president Carnival UK and P&O Cruises in leadership change

SOUTHAMPTON, England, May 30, 2023 -- Carnival Corporation & plc has announced the appointment of Paul Ludlow as Carnival UK president in addition to his leadership role for P&O Cruises.

In his new consolidated position, Ludlow will assume all commercial and operational responsibility for Carnival UK which includes P&O Cruises and Cunard globally. New Cunard president Katie McAlister, who joins the company in August, will report to Ludlow.

As part of this leadership change, Sture Myrmell will be leaving the business after a long and illustrious career with the company.

Commenting on the changes, Carnival Corporation & plc president, CEO and chief climate officer Josh Weinstein said: "Paul is a 21-year veteran of the company with far-reaching experience across every commercial department and multiple brands in our portfolio of world-class cruise lines. That deep expertise, coupled with Paul's proven leadership and track record of outstanding results, make him the clear choice to support our entire UK organization and to drive our return to strong profitability."

Weinstein added: "I would also like to thank Sture for 30 years of dedicated service. From his start in our company as an officer aboard Cunard, to becoming President, P&O Cruises – Australia, to coming full circle and ultimately leading Carnival UK including the venerable Cunard brand, Sture's dedication and contributions to our company have been significant. We wish him well."

Carnival UK & P&O Cruises president Paul Ludlow said: "There has never been a more auspicious time for our two brands. P&O Cruises continues to deliver outstanding success and is clearly at the forefront of contemporary, mainstream holidays.

"Aligned with global talent including Gary Barlow and Nicole Scherzinger, as well as credible, authentic partnerships such as the recent BAFTA Television Awards sponsorship, the future of the brand could not be brighter.

"Next year will be a momentous one for Cunard with the arrival of our new ship and our fourth Queen, Queen Anne, which will once again shine the spotlight on this exceptional brand with its rich legacy.  I am confident that the arrival of Katie McAlister to lead the Cunard team will build on the demand for Cunard voyages in the UK and across the world."

Ludlow's role is effective from June 1, 2023.

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CARNIVAL PRIDE BEGINS EUROPE SEASON FROM BARCELONA AS GUESTS GET FIRST LOOK AT EXTENSIVE ENHANCEMENTS INSIDE AND OUT

Ship Visited by Carnival President Christine Duffy and Chief Culinary Officer Emeril Lagasse

BARCELONA, May 28, 2023 – Carnival Pride is embarking today on her first sailing of the Europe summer season, sporting the signature Carnival red, white and blue hull design for the first time, after undergoing extensive enhancements that include bow-to-stern upgrades to enhance accessibility on the ship for guests with disabilities.

            Carnival Cruise Line President Christine Duffy and Chief Culinary Officer Emeril Lagasse visited the ship in Barcelona, before she set sail.

“I’m so proud of our team. They have done amazing work refreshing and enhancing Carnival Pride just in time for her Europe sailings,” said Christine Duffy, president of Carnival Cruise Line. “We welcome everyone on Carnival ships, so we are happy we’ve completed the work to make the ship accessible to those with disabilities. I’m also delighted to see the addition of the Heroes Tribute bar since it has been popular with our guests and has resonated well with military service members and their families.”

The 2,680-guest Carnival Pride has been undergoing enhancements since April 28 and returned to service with several additional Carnival offerings and other improvements, including: a new Heroes Tribute Bar, Chef’s Table, Dreams Studio, and Carnival Adventures Shop. In addition, the ship’s steakhouse has been refreshed and re-named Fahrenheit 555, the casino expanded and the spa rebranded to the Cloud 9 Spa and Fitness Center.

            The first guests sailing Carnival Pride from Barcelona are embarking on an incredible 12-day sailing, with ports of call including Lisbon, Portugal; Le Havre (Paris), France; and Zeebrugge (Brussels), Belgium.

Carnival Pride will sail a series of European cruises through Oct. 28, 2023, which include various itineraries with departures from Dover, UK; Barcelona, Spain; and Civitavecchia (Rome), Italy. The ship concludes its European season with a 15-day transatlantic voyage back to the U.S. that departs Oct. 28, 2023, and ends Nov. 12, 2023 in Tampa, Fla. For a list of all European sailings on board Carnival Pride, click here. Next year, the European season will be expanded, with 17 cruises operated by Carnival Legend. The ship will sail of eight-, nine-, 10- and 12-day sailings in 2024. To see all of next year’s European sailings, click here.

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FOR INTERNATIONAL BURGER DAY, CARNIVAL CRUISE LINE SERVES UP GUEST FAVORITES AT GUY’S BURGER JOINT BY-THE-NUMBERS

Carnival to Serve Estimated 10.5 Million Burgers This Year

Carnival Cruise Line ships will serve up nearly 30,000 tasty burgers – which is about the daily average fleetwide at Guy’s Burger Joint – this International Burger Day on May 28. In celebration of burgers beloved worldwide, the cruise line is revealing which of its menu items guests order most.
Guy’s Burger Joint, a Carnival mainstay created by longtime partner, celebrity chef and restaurateur Guy Fieri, will serve an estimated 10.5 million burgers this year. Here’s how the popular options stack up:

5.) Pig Patty: 577,000 orders – This burger has many traditional toppings, including lettuce, tomato, onion and pickle, but it also features Super Melty Cheese and a patty made out of crispy bacon.

4.) Chilius Maximus: 640,000 orders – A tasty beef burger patty is made even tastier by topping it with a heaping helping of delicious chili.

3.) The Ringer: 2.3 million orders – The Ringer is topped with Super Melty Cheese plus Guy’s Bourbon and Brown Sugar BBQ sauce, and a crispy and spicy onion ring.

2.) Straight Up: 3.2 million orders – This burger is a classic and the choice of about 30 percent of the orders at Guy’s Burger Joint. It’s topped off with Super Melty Cheese, lettuce, tomato, onion, pickle and a liberal slathering of Donkey Sauce.

1.)  Plain Jane: 3.7 million orders – It’s clear, most guests want to choose how to top off their burgers themselves. This 80/20 ground chuck is seasoned, smashed on the grill, and served up to be finished however guests like it at the toppings station, which is featured at every Guy’s Burger Joint fleetwide. The Plain Jane makes up more than a third of all burger orders.

Guy’s Burger Joint launched in 2011 and is featured on all of Carnival’s 25 ships serving up the best burgers at sea. Select Carnival ships also feature Guy’s Pig & Anchor offering smoked-on-board barbecue favorites and sides, as well as Guy’s Pig & Anchor Smokehouse Brewhouse serving craft beer brewed on board. Earlier this year, Fieri – along with Rock and Roll Hall of Famer Sammy Hagar – expanded his offerings aboard Carnival ships by introducing Guy and Sammy’s premium Santo Tequilas.
For additional information on Carnival Cruise Line and to book a cruise vacation, call 1-800-CARNIVAL, visit www.carnival.com, or contact your favorite travel advisor or online travel site.

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ROYAL CARIBBEAN’S ICON OF THE SEAS UPS THE ANTE AND APPETITE WITH NEW, REIMAGINED DINING

More than 20 Choices for Every Occasion Include a New Eight-Course Experience and the Cruise Line’s First Food Hall

MIAMI, May 25, 2023 – Royal Caribbean International’s Icon of the Seas is turning the tables in January 2024 with an unmatched lineup of dining experiences designed for every type of family and vacationer.

Travelers with an appetite for adventure can have their pick of more than 20 new and signature ways to dine and make memories, a combination of elevated experiences, spots for quick bites and venues made for families with kids.

From restaurants to walkup windows, casual to upscale, live music to chefs who put on a show, the first-of-its-kind combination of the best of every vacation will feature options for every occasion and mood. On the menu are new venues like the upscale Empire Supper Club, a swanky and lavish eight-course experience; AquaDome Market – Royal Caribbean’s first food hall – and Izumi in the Park, an all-day window with fresh sushi and more. The variety of new flavors complement the favorites on board that range from Italian to Japanese and Mexican, including Giovanni’s Italian Kitchen & Wine Bar, Izumi and El Loco Fresh.

“The experiences had over great food are at the heart of so many shared memories that we could all use more of in our day-to-day. We’ve designed Icon of the Seas to offer every guest, no matter their tastes, age and mood or the occasion, a variety of ways they can easily make those moments their way every day while on vacation,” said Linken D’Souza, vice president, food and beverage, Royal Caribbean International. “If vacationers want to stick to their favorites, like kids and their chicken tenders, or mix it up every night and try new flavors, more than 20 experiences across Icon’s eight neighborhoods make that possible – without compromise – more than ever.”

Whether it’s refueling on the go between the six record-breaking waterslides at Category 6 in Thrill Island or the whole family sitting down for breakfast, lunch or dinner in the Surfside neighborhood designed for young families, there are spots to grab a bite and a drink in and around each of Icon’s eight neighborhoods.

Elevated Dining Experiences

• Empire Supper Club – Near the lush Central Park neighborhood, the new experience is an extravagant night out with a taste of old New York. Bringing it to life is an eight-course menu of premium American cuisine, from caviar to wagyu; a drink paired with every dish; a swanky three-piece band playing unexpected renditions of modern favorites; and more.

• Celebration Table – Special occasions and milestones get the VIP treatment at the new 12-seat private experience. Paired with AquaDome’s sweeping ocean views, guests can have their choice of exclusive American, Italian, Asian and seafood menus, along with the option to add a personal touch with ambient plus-ups and menu upgrades.

• Returning favorites – The good times continue at signature venues like Central Park’s American steakhouse, Chops Grille, and Trellis Bar, with its debut menu of bites; the Dining Room, where three levels are matched with three courses; Hooked Seafood in AquaDome; Giovanni’s Italian Kitchen & Bar, new to Royal Promenade; the now two-level Coastal Kitchen in the Suite Neighborhood; and the exclusive Chef’s Table

Spots for Quick Bites

• AquaDome Market – The lineup at Royal Caribbean’s first food hall brings five different stalls and a selection of wines and beer to the table for breakfast, lunch and dinner. Flavors range from sweet and savory crepes at Creme de la Crepe to macaroni and cheese with a twist of tasty toppings at Mac’s, to fresh pitas and bowls at Feta Mediterranean, to Asian-inspired treats like Korean beef and broccoli at GNGR, and sandwiches and salads at Toast and Garden.

• Izumi in the Park – The all-day window debuts next to the first Izumi restaurant in Central Park, serving up fresh sushi and street food to go like taiyaki ice cream with Insta-worthy toppings.

• The Pearl Cafe – A new stop for bites day or night, like freshly toasted sandwiches and ready-made salads, the cafe sits between The Pearl and floor-to-ceiling ocean views in Royal Promenade.

• Basecamp – The new spot to refuel between memory-making in Thrill Island, Chill Island and The Hideaway serves drinks and treats like pretzel bites with cheese and crispy shrimp bao buns. For a sweet ending, nearby is Desserted, the new milkshake bar with over-the-top shakes, including adults-only boozy options.

• The Grove – The new al fresco and casual Mediterranean dining option conveniently located on the suite sun deck in the Suite Neighborhood – only steps away from the private pool, whirlpool and cozy spots to hang out.

• Returning favorites – Part of making convenience a staple of the dining lineup on Icon are the fan favorites, including Central Park’s Park Cafe – now open in the evening for tapas – El Loco Fresh, the grab-and-go spot for Mexican delights in Chill Island; Sorrento’s signature pies and a different specialty pizza for every day of the week in Royal Promenade; and the most expansive Windjammer buffet that offers an equally expansive menu of flavors from around the world, along with a section and selection designed for kids.

Family and Kids-Approved Eats

• Surfside Eatery – The new buffet dedicated to families at the heart of Surfside, the stay-all-day neighborhood for young families, has options for all ages to enjoy at breakfast, lunch and dinner, including twists on kids classics for the grownups.

• Pier 7 – It’s about the all-day brunch at this new venue in Surfside, serving up casual California-inspired dishes like surf-and-turf tacos, smoked salmon benedict and sharable platters.

• Surfside Bites – Surfside’s pit stop makes maximizing every minute of adventure easy, thanks to the walkup window and its menu of quick snacks like burgers, popcorn chicken, cinnamon-sugar donut holes and more.

• Returning favorites – From bow to stern, the whole family can have their pick from signature options like sushi and hibachi cooked by an expert chef who puts on a show at the Asian-inspired Izumi, Playmakers Sports Bar & Arcade for some friendly competition and bar bites, and Sprinkles for ice cream all day and night.

The lineup of new and returning favorites join the recently announced bars and nightlife that will light up Icon, including spots for families like The Lemon Post in Surfside, with a menu for adults and another for kids; and Dueling Pianos in Royal Promenade, the cruise line’s first dueling pianos bar.

Starting January 2024, Icon will sail 7-night Eastern and Western Caribbean vacations from Miami year-round and visit destinations like Royal Caribbean’s award-winning Perfect Day at CocoCay, The Bahamas, Philipsburg, St. Maarten; Cozumel, Mexico; and Roatan, Honduras. More details about the first Icon Class ship will be revealed in the coming months. Vacationers can dive into all the Icon of Vacations has in store on www.RoyalCaribbean.com/Icon.

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COSTA OPENS SALES FOR WINTER 2024/25 CRUISES

From December 2024 to March 2025, the Italian company will offer amazing vacations in the Mediterranean, Caribbean and Emirates.

Genoa, 31 May 2023 – Costa Cruises announces the itineraries for winter 2024/25. For those who want to book their vacations in advance, taking advantage of the benefits provided by Costa's rates, cruises departing from December 2024 to March 2025 are already available in travel agencies or directly on the website www.costacruises.com, offering a wide choice of vacations in the Mediterranean, the Caribbean and the United Arab Emirates.  This in addition to the new edition of the Around the World cruise, which will depart in December 2024 on a very special itinerary.

The most convenient destination from Europe, but also offering the possibility of experiencing a unique vacation even in winter, thanks to its variety of history, culture and nature, is the Mediterranean. The flagship Costa Toscana will set sail on weeklong cruises exploring Italy, France, Spain, with calls at the Balearic Islands and Sicily, visiting four destinations for more than 10 hours to make the most of the experiences ashore. The itinerary includes Savona, Marseille, Barcelona, Palma de Mallorca, Palermo and Civitavecchia/Rome.

The Caribbean is an ideal destination for a break under the sun, between white sandy beaches and crystal-clear waters. Costa Fortuna and Costa Fascinosa will each offer two different alternating one-week itineraries that can be combined into a single two-week long vacation. The proposed formula is the "flight+cruise" package. Costa Fortuna will sail exclusively between the Lesser Antilles. The first itinerary includes Guadeloupe, Tortola, St. Marteen, Antigua, St. Lucia and Martinique; the second Guadeloupe, Trinidad and Tobago, Grenada, St. Vincent, Barbados and Martinique. All calls are at least 10 hours long, in order to experience these beautiful islands with ease, snorkeling, discovering local traditions or savoring Caribbean delicacies.

On the other hand, Costa Fascinosa first itinerary is a full immersion in the Dominican Republic, making long calls, between mangrove forests, coffee plantations, and a full day on Catalina, Costa's exclusive island. Calls include La Romana (Dominican Republic), Ocho Rios (Jamaica), Grand Turk, Amber Cove (Dominican Republic), Samana (Dominican Republic) and Catalina Island (Dominican Republic). The ship’s second itinerary explores six of the Caribbean's most beautiful islands, calling at La Romana (Dominican Rep.), St. Lucia, Barbados, Guadeloupe, Antigua, and the British Virgin Islands, to explore beaches, caves, botanical gardens or swim among the stingrays.

Another destination to experience a warm winter is the United Arab Emirates, where Costa Smeralda will be deployed. The week-long cruises will visit Dubai (UAE), with a two-day call, Muscat (Oman), Doha (Qatar), and Abu Dhabi (UAE), taking guests to experience the ancient traditions, nature as well as the futuristic cities of this area.

The 2025 edition of the Around the World Cruise, aboard Costa Deliziosa, will circumnavigate the globe mostly in the southern hemisphere, visiting Tierra del Fuego, Polynesia, New Zealand, Australia and South Africa. For the first time, the departure will be on December 7, 2024, allowing guests to enjoy the holiday season on a cruise. New Year's Eve in Rio de Janeiro will be an unforgettable experience, with fireworks display from Copacabana Beach.

Costa itineraries for winter 2024/25 are available for booking in Italy and North America; in the coming weeks, sales will also open in all other countries where Costa operates

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Windstar Cruises Announces Deployment through Summer 2025

Cruises take place on Windstar’s six, intimate yachts:  three sailing, three all-suite

MIAMI, FL, May 9, 2023 – Small ship cruise line Windstar Cruises has released its sailing schedule through summer of 2025, with several key deployment moves for its fleet of six ships including three all-suite motor yachts and three classic sailing yachts.   

“People are spending more and traveling longer, and they are taking notice of the tremendous value that a Windstar cruise provides,” says Windstar President Christopher Prelog. “Our new deployment works towards responding to those trends with longer and even more remote options in Tahiti, as well as more connections between different itineraries to extend trips in new and exciting ways.”    
Key developments by region include: 

South Pacific   
Windstar will go beyond its usual Tahitian cruise stops (where the line has sailed for more than 35 years and is considered to be the small ship expert) to the extremely remote Marquesas Islands on the brand-new, 14-day Tahitian Treasures & Magnificent Marquesas in 2024 and 2025 aboard all-suite, 312-guest Star Breeze. The cruise accesses the Tuamotu Islands of Fakarava and Rangiroa en route to and from the Marquesas, where the yacht spends time in Omoa, Fatu Hiva; Atuona, Hiva Oa; and Taiohae, Nuku Hiva, ending with the Society Islands of Tahaa, Bora Bora (an overnight), Moorea, and Papeete. Prelog says, “We’ve been hearing from travel advisors and guests that they want us to offer different cruises in Tahiti, and we’re pleased to be able to take them beyond the more expected locales to far-flung islands that have fewer than 1,000 residents.”  

Canary Islands  
Windstar will launch new cruises in the Canary Islands beginning in 2024 on all-suite, 312-guest Star Pride. The eight-day Captivating Canary Islands from Lisbon to Las Palmas includes time on Madeira, as well as overnights in Funchal and Santa Cruz de Tenerife.  

In 2025, two new itineraries in the region include the 10-day Canary Island Idyll and 8-day Colorful Canary Islands with overnights or late nights to take in the renowned nightlife.  

Mediterranean   
Debuting in July of 2024, Adriatic Icons & Venetian Treasures is a nine-day roundtrip cruise from Venice on board 148-guest motorized sailing yacht Wind Spirit. 

Central and South America   
Starting winter 2024, a new seven-day Naturally Costa Rica cruise includes inaugural calls to enjoy the unspoiled Pacific coastline in San Juan del Sur and Corinto, Nicaragua. The new option, on 148-passenger motorized sailing yacht Wind Star, easily combines with a Panama Canal itinerary for a 14-day adventure in the region.  

Middle East   
Windstar is excited to introduce its guests to the Middle East with first-ever itineraries beginning November 2023 on all-suite, 312-passenger Star Legend, taking guests to sites from world religions to Egyptian temples, Bedouin villages, and oil-rich cities that have risen from the desert over the past few decades.  

Sail dates are now listed into spring of 2025, with 12 different itineraries to choose from. Indicative options include:  

• (10 days) from Dubai, UAE to Muscat, Oman and the reverse (with ports in UAE, Bahrain, Qatar, and Oman).  

  • Note November 23 will feature optional tickets to the Formula 1 Abu Dhabi Grand Prix (a Windstar exclusive)  

  • A New James Beard Foundation cruise has been added to the 2/1/24 sail date, guest chef TBD   

• (9 days) from Jeddah, Saudi Arabia to Aqaba, (Petra) Jordan and the reverse (with ports in Egypt, Saudi Arabia and Jordan)  

• (18 days) from Athens, Greece to Dubai, UAE (with ports in Egypt, Jordan, Oman, and UAE)   

Timed with the announcement is a new, limited-time offer where guests booking 2025 cruises in Europe, Tahiti, and Canada/New England receive a $100 per guest shipboard credit AND a free upgrade to All-Inclusive Fares, which means unlimited beer, wine, and cocktails; Wi-Fi; and gratuities. The offer expires July 5, 2023.

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Oceania Cruises' Senior Culinary Director Alexis Quaretti Inducted into Maîtres Cuisiniers de France

Chef Alexis Quaretti was godfathered into the program by Oceania Cruises' Vice President of Culinary Eric Barale, making Oceania Cruises the only major cruise line to have two Master Chefs of France

MIAMI, May 30, 2023 -- Oceania Cruises, the world's leading culinary- and destination-focused cruise line, is proud to announce that Chef Alexis Quaretti, Senior Culinary Director, has been inducted into the prestigious echelons of the Maîtres Cuisiniers de France. Quaretti joins Oceania Cruises' Vice President of Culinary Eric Barale, who served as Quaretti's godfather into the program. As such, Oceania Cruises is the only major cruise line to boast two Master Chefs of France.

The association of Master Chefs of France was established in 1951. Its goal is to support and promote French culinary arts around the world. This mission is embodied by the chef members, as they are ambassadors of French cuisine and culture and are responsible for relaying this heritage to their apprentices.

"It's truly remarkable to have two Master Chefs of France leading our culinary team," said Frank A. Del Rio, President of Oceania Cruises. "Chef Eric and Chef Alexis are both long-standing members of the culinary team, Eric being one of the first members of Oceania Cruises' culinary family and Alexis joining us shortly after in 2004. The palpable kinship and passion throughout the culinary team prove that Oceania Cruises not only serves The Finest Cuisine at Sea® but also has the finest culinary team at sea."

"Being inducted into the Master Chefs of France is truly one of the biggest honors of my career, and I sincerely look forward to being part of this prestigious organization," said Alexis Quaretti, Senior Culinary Director at Oceania Cruises. "I have always been proud to represent French culinary ideals and am lucky to be able to bring the best of the best to Oceania Cruises. I would like to thank my friend and colleague Chef Eric Barale for being my godfather throughout the process and providing me with constant guidance and advice throughout my career."

Driven by the desire to make Oceania Cruises a destination for pleasure-seekers in search of one-of-a-kind experiences, Quaretti has created a menu of universal world flavors with his own French expertise and unique fondness for diverse products. His ever-changing menus celebrate the freshest ingredients and are inspired by his home country of France as well as his world travels. As the line's recipe development manager, Quaretti has designed, made and tested every dish served on an Oceania Cruises' ship. He and his talented team create approximately 300 new recipes each year to constantly revitalize and reinvigorate the onboard menus.

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CARNIVAL CRUISE LINE RENOVATES ST. ANN’S BAY REGIONAL HOSPITAL PEDIATRIC LEARNING CENTRE

Carnival Crew Members Volunteer and Donate Needed Items in Honor of Jamaica’s Labour Day

ST. ANN, JAMAICA, May 23, 2023 – Carnival Cruise Line renovated the Pediatric Ward Learning Centre of St. Ann’s Bay Regional Hospital in St. Ann, Jamaica, dedicating volunteer time and donating needed items as part of the hospital’s Labour Day Volunteer Project. A group of 20 Carnival Horizon crew members spent the day cleaning up, painting and making repairs in the Learning Centre. They also read to children being treated in the Pediatric Ward, helping brighten the day for those young patients.

“We are proud to have been bringing visitors to Jamaica for more than 50 years, and care deeply about the health and well-being of the community,” said Christine Duffy, president of Carnival Cruise Line. “It was our pleasure to make enhancements to St. Ann’s Learning Centre and we hope it will make a lasting difference for all the children treated there.”

Built in 1929, St. Ann’s Bay Regional Hospital serves a population of approximately 360,000 in the parishes of Portland, St. Mary and St. Ann. The Learning Centre offers children staying in the pediatric ward the opportunity to read and participate in other educational activities, providing respite from their treatment and continuing their learning while they’re away from school.

 “We are so grateful for Carnival’s participation in our Labour Day Volunteer Project,” said Dennis Morgan, CEO of St. Ann’s Bay Regional Hospital. “Carnival’s improvements will ensure that we can continue to provide critical educational and psychological support for our young patients while they recover at a newly-renovated Learning Centre.”

To amplify its involvement in the Learning Centre Volunteer Project, Carnival partnered with American Friends of Jamaica, the cruise line’s foundation partner for charitable initiatives in Jamaica. Longtime nature adventure tour operator Chukka Caribbean Adventures also assisted, donating supplies and providing on-the-ground support for the project.

“It was our pleasure to partner with Carnival Cruise Line and American Friends of Jamaica to give back to the communities that we work within,” said Marc Melville, CEO of Chukka Adventures. “We thoroughly enjoyed working with the team at St. Ann’s Bay Regional Hospital on their pediatric ward. The children are our future, and any initiative that contributes to the enhancement of their quality of life is undoubtedly worth it.”

“When businesses unite to help communities, it is a win-win for everyone,” said Wendy Hart, president of American Friends of Jamaica. “We thank Carnival and Chukka for their participation in this Labour Day Volunteer Project, investing their time and resources to help improve the lives of Jamaicans.”

Carnival visits three ports in Jamaica: Falmouth, Montego Bay, and Ocho Rios. The cruise line will make about 100 calls to Jamaica and will bring more than 300,000 guests to the island in 2023

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After Successful Pre-Sale Period, Holland America Line Opens Bookings to the Public for 2025 Grand World Voyage and First-Ever Grand Voyage: Pole to Pole

Image Source, Holland America

Seattle, Wash., May 24, 2023 — Following a successful prebooking period, Holland America Line officially opened bookings to the public today, May 24, for its two newest Grand Voyages. With the Grand Voyage: Pole-to-Pole and Grand World Voyage both departing in January 2025, this will be the first time that Holland America Line is offering two Grand Voyages of more than 120 days simultaneously.

The Grand Voyage: Pole-to-Pole aboard Volendam enables cruisers to visit five continents on a journey that travels south-to-north, while the Grand World Voyage aboard Zuiderdam covers six continents on an east-to-west route, each sailing roundtrip from Fort Lauderdale, Florida.

“We craft one-of-a-kind itineraries that resonate with our world voyage guests, as indicated by pre-bookings on these cruises,” said Beth Bodensteiner, Holland America Line’s chief commercial officer. “Our team put together two amazing Grand Voyages so our guests can’t go wrong with either. We’re excited to offer two distinctly different, yet equally bucket-list itineraries.”

2025 Grand Voyage: Pole-to-Pole Highlights — Volendam

• 133 days. Departing Jan. 25, 2025, roundtrip from Fort Lauderdale.

• Follows a south-north-south route through the Panama Canal, down along the west coast of South America to Antarctica, then up along Argentina and Brazil to the heart of the Amazon River. The ship then crosses the Atlantic Ocean to Africa, sails north to Europe and up to the North Cape before heading west across the northern Atlantic Ocean via Iceland and Greenland, and finally down the eastern shores of North America.

• Pole to Pole: Down south Volendam spends four days of scenic cruising in Antarctica and up north the ship crosses the Arctic Circle to the North Cape.

• 68 total ports across five continents and 28 countries.

• 8 overnight calls: Fuerte Amador, Panama; Callao (Lima), Peru; Buenos, Aires, Argentina; Rio de Janeiro, Brazil; Barcelona, Spain; Lisbon, Portugal; and Reykjavik, Iceland.

• Memorable Moments: Panama Canal transit, Cape Horn, Antarctica, Falkland Islands, exploring the Amazon River, Strait of Gibraltar, Norwegian fjords, North Cape, Iceland and Greenland.

2025 Grand World Voyage Highlights — Zuiderdam

• 124 days. Departing Jan. 4, 2025, roundtrip from Fort Lauderdale.

• Transits the Panama Canal and makes way to Easter Island before crossing the South Pacific to Australia. Explores the Great Barrier Reef en route to Indonesia and Sri Lanka, then sails south to Cape Town, South Africa, by way of the Seychelles, back up along the eastern coast of Africa, through the Suez Canal to Portugal before crossing the Atlantic Ocean.

• 46 total ports in 32 countries across six continents.

• 9 overnight calls: Callao (two nights); Easter Island; Papeete, Tahiti; Sydney, Australia; Singapore; Cape Town; Mombasa, Kenya; Safaga, Egypt; and Barcelona.

• 7 late-night departures: Manta, Ecuador; Seychelles; Cape Town and Durban, South Africa; Aqaba, Jordan; Civitavecchia (Rome), Italy; and Gibraltar, U.K.

• Memorable Moments: Panama Canal transit, two nights at Callao allowing time to visit Machu Picchu, Easter Island, scenic cruising in the Great Barrier Reef, two full days in Cape Town, the opportunity to visit Petra from Jordan and experience Luxor from Safaga.

The combined Grand Voyages will feature more than 4,000 live performances, 1,400 shore excursions and 5,800 pickleball games — more than any two simultaneous voyages for Holland America Line. An infographic about the breadth and depth of the voyages can be found here.

Grand Rendezvous in Barcelona

On April 24, 2025, Volendam and Zuiderdam will meet in Barcelona, Spain, for a joint overnight call, bringing the two Grand Voyages together for a celebration. Special festivities involving both ships will mark the occasion of the perfectly planned dual visit.

Early Booking Bonus Benefits

Guests who book the full 133-day Grand Voyage: Pole-to-Pole or 124-day Grand World Voyage by June 3, 2024, receive onboard spending credits and amenities valued at up to $8,800 or $8,500 respectively, per person. New perks for all guests who book early feature complimentary Surf Wi-Fi package, a $500 air credit per person if booked through Flight Ease and complimentary roundtrip airport transfers.

Additional extras can include complimentary luggage delivery service to and from the Fort Lauderdale airport, prepaid crew appreciation and laundry and drycleaning service when booking certain stateroom categories. Terms and conditions apply. Visit hollandamerica.com for full details.

Cruise fares for the 2025 Grand World Voyage begin at $24,999, while cruise fares for the 2025 Grand Voyage: Pole to Pole begin at $26,399, both per person, double occupancy. Taxes, fees and port expenses are additional.

For more information about Holland America Line, consult a travel advisor, call 1-877-SAIL HAL (877-724-5425) or visit hollandamerica.com.

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EXPLORA JOURNEYS ANNOUNCES DESTINATION EXPERIENCES IN THE CARIBBEAN AND NEW EUROPEAN SAILINGS FOR EXPLORA I FROM MAY TO SEPTEMBER 2024

Geneva, Switzerland, May 25, 2023 - Explora Journeys announces the Destination Experiences for EXPLORA I’s inaugural Caribbean season, which will take place from November 2023 to March 2024.

The aim is to provide inspirational opportunities for discerning travelers to explore nature, local cultures, and culinary delights from a new perspective. Experiences are tailored to intimate groups of 2–25 guests, with time to experience off-the-beaten-path encounters at a slower pace.

All the while, the highest standards in sustainable and responsible practices are rigorously upheld. This is to ensure minimal impact on the natural environment and on local communities in accordance with the standards of sustainable tourism that Explora Journeys has agreed with tour operators and DMCs at each destination.

Highlights of the destination experiences include:

• Nature enthusiasts can immerse themselves in the natural beauty of Virgin Gorda, from the unique rock formations at The Baths National Park to the panoramic views at Gorda Peak National Park.

• In Curaçao, guests can participate in a thrilling U-boat submarine experience that explores the fascinating world that lies beneath the waves. This includes coral-crusted shipwrecks and an extraordinary parade of sea life at depths of around 200 meters (600 feet). The U-boat adventure is a truly exceptional opportunity to uncover the secrets of this hidden realm.

• In Samaná, an ecological adventure in Los Haitises National Park gives guests the chance to explore caves and mangroves. The Authentic Samaná Cigar and Casa Tipica tour offers insights into cigar-making and an opportunity to sample local cuisine.

• Travelers to Guadeloupe can dive into the Jacques Cousteau Underwater Reserve. Named after the legendary ocean explorer, this marine sanctuary is home to an incredible array of aquatic life. Guests can experience a world of vivid coral reefs, and discover ancient shipwrecks resting on the ocean floor.

Exploring some of Europe’s best-kept secrets

Explora Journeys also announces EXPLORA I’s upcoming sailings in the Mediterranean and Northern Europe, taking place from May to September 2024.

EXPLORA I’s summer 2024 season begins on May 18, 2024 with a transatlantic crossing from Miami, USA, to Lisbon, Portugal. The unique collection of journeys will offer a balanced blend of renowned destinations and off-the-beaten-path ports, promising an unforgettable experience for discerning travelers, featuring 8 Mediterranean and 4 Northern European journeys. Highlight destinations include Saint-Tropez (France), Kuşadası (Turkey), Santorini (Greece), Paphos (Cyprus), as well as Svalbard and Honningsvåg (Norway).

With a customer-centric approach at the very heart of everything Explora Journeys does, the decision to introduce the Mediterranean into EXPLORA I’s summer 2024 journeys collection was driven by the art of listening to valued guests and trusted travel advisors, replacing the Alaska season with a Mediterranean adventure defined by the brand’s vibrant and cosmopolitan European flair.

Each journey has its own character that reflects the distinctive spirit of the destinations and has been designed with the emphasis on a slower pace of travel and the opportunity to linger longer at each destination. This includes overnight stays in iconic locations in France, Greece and Turkey, as well as Northern Europe. Guests can also look forward to the unexpected delights of lesser-known ports and secluded destinations. These include hidden Mediterranean gems such as Fiskardo, Katapola (Amorgos) and Agios Nikolaos in Greece, as well as the farthest reaches of Norway, Iceland and Greenland.

Sacha Rougier, Head of Itinerary Planning and Destination Experiences at Explora Journeys comments, "Our June to September 2024 Mediterranean and Northern European sailings are designed to showcase not only the beauty but above all the rich diversity of these regions, providing an unforgettable journey for all who embark on these adventures. Our team has carefully crafted experiences in each destination that will enrich our guests and make each journey truly memorable.”

Having sailed the waters of the Mediterranean and explored the cultural gems along the way, guests will then embark on ‘A Journey to Remote Lands in Europe's Far North’ from August 25 until September 10. From England's pastoral landscapes to Norway's majestic fjords, they will encounter breath-taking nature, ancient Viking culture, and the remote beauty of the planet’s northernmost outpost, Svalbard.

In keeping with its core philosophy of total commitment to excellence, personalized service, and relaxed and effortless luxury, Explora Journeys’ guests will be immersed in the awe-inspiring landscapes, rich cultural heritage, and culinary delights of the Mediterranean and Northern Europe.

Bookings for EXPLORA I’s summer 2024 journeys and the unique Destination Experiences in the Caribbean are now open. A seamless and efficient booking process is available for guests via their preferred travel advisor, using the digital booking suite: www.explorajourneys.com/traveladvisors, or the Explora Journeys website: www.explorajourneys.com, with a team of multilingual Explora Experience Ambassadors available to assist personally.

An extended Caribbean season October 2024 – April 2025

Following the strong demand for Explora Journey’s Caribbean sailings, the brand has taken the decision to extend the 2024-2025 Caribbean season. EXPLORA I will therefore be in the Caribbean from October 2024 until April 2025. The upcoming Caribbean sailings will offer Explora Journey’s signature mix of cultural immersion, exhilarating adventures, culinary delights, fascinating entertainment, and holistic wellbeing, creating a true ‘Ocean State of Mind’.

EXPLORA I, the first of a fleet of up to six luxury ships of Explora Journeys, will embark on her maiden journey on July 17, 2023 from Southampton, UK, for a 15-night sailing into the Norwegian Fjords and the Arctic Circle, completing her journey in Copenhagen, Denmark.

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THE CRUISE DIVISION OF MSC GROUP’S NEW FLAGSHIP – MSC EURIBIA - TO SAIL WORLD-FIRST CRUISE WITH NET ZERO GREENHOUSE GAS EMISSIONS

 Geneva, Switzerland – May 25, 2023 – The Cruise Division of MSC Group will operate the industry’s first cruise with net zero greenhouse gas emissions next week with MSC Cruises’ latest flagship, the liquefied natural gas (LNG)-powered MSC Euribia. The voyage will the ship’s first upon leaving her shipyard in Saint-Nazaire, France – where she is currently being built – as she sails to her naming ceremony in Copenhagen, Denmark.

The new ship—the 22nd in MSC Cruises’ fleet—will sail for four days from Saint-Nazaire to Copenhagen, achieving net zero greenhouse gas emissions to demonstrate that net zero cruising is possible today. MSC Euribia will depart from France on June 3 and is scheduled to arrive in Denmark on June 7.

Pierfrancesco Vago, Executive Chairman of the Cruise Division of MSC Group, said: “This industry-first net zero gas emissions voyage of our latest flagship MSC Euribia heralds another significant step on our decarbonization journey and demonstrates more than anything the extent of our commitment.”

MSC Cruises purchased 400 tons of bio-LNG toward the pioneering net zero gas emissions voyage to show its commitment to the deployment of drop-in renewable fuels and energy transition measures. The line is the industry’s first deep sea ocean cruise operator to buy bio-LNG as a fuel source that has significant lifecycle emissions reductions.

Mr. Vago continued: “We cannot do this alone, however. Given the absolute importance of alternative fuels for our industry as well as for other sectors across civil society to achieve decarbonization, we all need to work together to increase their availability at scale. Our purchase of bio-LNG will send a clear and meaningful signal to the market that there is demand from cruise lines and the broader maritime industry for cleaner fuels, but we need governments, producers, and end-users to collaborate and scale-up the availability of these much-needed and new sources of power.”

The net zero sailing will utilize bio-LNG by virtue of a mass-balance system, the most environmentally efficient method of delivering the benefits of renewable biogas. The entire supply chain will be fully compliant with the European Union’s Renewable Energy Directive, commonly known as RED II, and each individual batch of the total bio-LNG produced has been certified by the International Sustainability & Carbon Certification.

Michele Francioni, SVP, MSC Cruises, added, “MSC Euribia’s first voyage will be an incredible feat and represents years of commitment and determination. It should prove that we have the capability to operate on a net zero greenhouse gas emissions basis with existing ship technology. This is just the beginning. We are committed to this transition and putting in place everything we can do to facilitate it. It cannot be done without alternative fuels such as bio-LNG, e-LNG, green hydrogen or green methanol being made widely available at scale to fully realize the vision of net zero cruising.”

MSC Cruises is being supported by Nordic energy company Gasum for the net zero greenhouse gas emissions voyage, a leading producer of biogas and processor of biodegradable waste fractions in the Nordic region.

The speed and itinerary of MSC Euribia’s maiden voyage has been designed specifically to optimize the configuration and loads of the engines to minimize fuel consumption. Dedicated energy efficiency specialists from both MSC Cruises and the ship’s constructor, Chantiers de L’Atlantique, will be on board the net zero sailing to monitor and optimize every aspect of this journey. They will work with the Master of the Vessel, Captain Stefano Battinelli, and MSC Euribia’s Chief Engineer, Pasquale Mastellone. 

MSC Cruises’ shore-based energy efficiency experts based in London will continuously monitor and optimize all systems on board to minimize energy demand, identifying additional opportunities to improve energy efficiency in real-time while maintaining high comfort for all guests on board.

This will include a range of measures from the configuration of the engines down to the speed of individual air-conditioning fans in guest cabins, together with the itinerary and speed optimization.  

All of the combined initiatives will save energy to reduce fuel consumption.

MSC Cruises’ newbuilds are fuel flexible ships that can accommodate a variety of renewable fuels available today and expected in the future. The use of fossil LNG already achieves up to a 20 per cent reduction in greenhouse gas emissions when compared to conventional marine fuels, and virtually eliminates all sulphur oxide and particulate emissions while also reducing nitrogen oxides by 85 percent.

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American Cruise Lines Introduces an Epic New U.S. River Cruise A 35-Day Civil War Battlefields Cruise

Image Source: American Cruise Lines

Guilford, CT—May 22, 2023—American Cruise Lines is pleased to announce a new cruise that visits nearly every major battlefield of the Civil War. The all-new Civil War Battlefields Cruise departs May 4th , 2024, from New Orleans, LA, and concludes on June 6 th in Gettysburg, PA. Along the way, this 35-Day itinerary spans 13 states and all three major theaters of the war. Each day will highlight battlefields and events from Fort Sumter and Shiloh to Vicksburg and Antietam.

The onboard experience will be curated to bring context to each day’s exploration and provide a larger understanding of the War as a whole. Dedicated onboard Civil War experts will join guests for the entirety of the experience to discuss the motives, strategies, and personalities that drove each side of the War.

The Civil War Battlefields Cruise will be led by Bertram Hayes-Davis, the great great grandson of Jefferson Davis, an American politician who represented Mississippi in both the U.S. Senate and House of Representatives and served as the president of the Confederate States from 1861-1865. Bertram Hayes-Davis is a unique scholar of Civil War history, able to offer both his extensive knowledge and rare personal perspective on the events and battles that divided our country, but ultimately helped forge a more perfect Union.

“This cruise is one of the most wholistic views of the Civil War ever offered. Guests will experience the people, places, and events of the war, as they visit the battlefields and stand where history was made,” said Bertram Hayes-Davis. “This is a unique opportunity to see the entire scope of the battles of the Civil War and put them in context to each other and the entire conflict.” The cruise takes place on three ships and sails the Mississippi River, the Tennessee River, the Potomac River, the East Coast Intracoastal Waterway, and the Chesapeake Bay. Please see the Day-by-Day itinerary overview below.

This epic journey includes: Complimentary Pre-Cruise Stay in New Orleans, daily excursions & entertainment, all meals and beverages including beer & wine with lunch and dinner, and a daily cocktail hour. Complimentary WIFI, hotels and transportation between cruise segments, as well as Tips, Gratuities & Port Charges are all included in the cruise fare.

The price per person begins at $24,700 (depending on stateroom selection). Deposit of $5,000 per person is due upon reservation. Reservations for this unparalleled exploration of the U.S.A. are open to book now.

For more details and information about this itinerary, and other new longer U.S. cruises from American Cruise Lines, please visit: American Cruise Lines Extended Cruises.

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Princess Cruises Salutes Tuskegee Airman with Special 100th Birthday Celebration

Image Source, Princess Cruise

Photo captions: Princess Cruises President John Padgett, center, presents retired Lt. Colonel James H. Harvey III a cake on Discovery Princess to celebrate his 100th birthday

Retired Lt. Colonel James H. Harvey III is greeted with an Honor Cordon by members of the McChord Field Honor Guard on Discovery Princess during a special 100th Birthday celebration for the Tuskegee airman

SEATTLE (May 21, 2023) – With a patriotic salute and special celebration, Princess Cruises today welcomed one of the few surviving Tuskegee Airmen onboard Discovery Princess in Seattle as he arrived for his celebratory cruise to Alaska, marking an early commemoration for his 100th birthday. Lieutenant Colonel James H. Harvey III, retired United States Army Air Corps and Air Force officer (USAF), shattered racial barriers in the military as a part of a group of African American pilots who served their country with legendary distinction during World War II.

To honor Harvey, the McChord Field Honor Guard welcomed him and his family aboard Discovery Princess with a USAF traditional display of presenting colors. Topping out the festivities, the Discovery Princess crew presented Lt Col Harvey with a birthday cake while hundreds of the ship’s company joined in wishing him a happy birthday.

“It’s our sincere honor to celebrate the 100th birthday of Lieutenant Colonel Harvey III, a trailblazer, hero, and real ‘Top Gun,’” said John Padgett, Princess Cruises president. “His life and legacy should remind everyone the power of courage, determination, resilience and the American spirit. From all of us at Princess Cruises, we salute Lt. Col. Harvey and wish him a very happy 100th birthday!

Born in Montclair, New Jersey on July 13, 1923, Harvey is a former fighter pilot with the 332nd Fighter Groups 99th Squadron, best known as the Tuskegee Airmen, “Red Tails,” one of 1,007 documented pilots trained for aerial combat during World War II. He is best known as the first African American USAF jet fighter combat pilot to fight in the Korean War and flew 140 missions from 1949 to 1950. Harvey, along with every member of the Tuskegee Airmen, received the Congressional Gold Medal in 2006.

In addition, Harvey won the USAF’s very first “Top Gun” competition in 1949, when he and his team lead a grueling 10-day event comprised on aerial gunnery at 20,000 and 12,000 feet, dive bombing, skip bombing, rocketing firing and panel strafing. 

After serving a combined 22 years (1943-1965) in the United States Army Air Corps and the United States Air Force, Harvey retired and joined Oscar Mayer as a corporate salesman and settled his family of four girls in Denver, where he still resides.

During the voyage Harvey will share insights from his storied service and remarkable life experiences with other guests as part of a scheduled onboard discussion. Discovery Princess is currently sailing on weeklong, roundtrip cruises from Seattle to Alaska, departing every Sunday through September.

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From refreshing soft drinks to fine wines and exclusive spirits, P&O Cruises launches four new drinks packages

P&O Cruises has launched four new drinks packages on cruise holidays of five nights or more, all for a fixed price per person, per day.

The new packages offer the best value to suit individual tastes from a soft drink to refresh guests by the pool to toasting an evening meal with a glass of red in the Med. Guests can purchase a drinks package by logging in to My P&O Cruises up to three days before their holiday or within the first two nights of their holiday on board.

The four packages:

The Refresh drinks package

• Price before holiday: £9.85 | On-board price: £10.95 (per person, per day)

• The package includes a selected range of soft drinks including favourites such as lemonade, Pepsi and juices.

• For guests travelling with children aged 16 years and under and who choose either a Classic or Deluxe drinks package, the Refresh drinks package will be provided at no extra cost.

The Alcohol-free drinks packages

• Price before holiday: £22.45 | On-board price: £24.95 (per person, per day)

• The Alcohol-free package includes everything from the Refresh package, plus Costa Coffee, teapigs™ and an extended range of soft drinks.

The Classic drinks package

• Price before holiday: £40.45 | On-board price: £44.95 (per person, per day)

• The Classic drinks package includes everything from the Refresh and Alcohol-free drinks packages, plus an array of refreshing spirits, wines and classic cocktails. Guests will also be able to sample P&O Cruises exclusive Marabelle Gin and Golden Tide Rum with a mixer of their choice.

• For guests travelling with children 16 years and under and who choose a Classic drinks package, the Refresh drinks package will be included at no extra cost

• Guests will also receive a 20% discount on drinks excluded from this package.

The Deluxe drinks package

• Price before holiday: £49.45 | On-board price: £54.95 (per person, per day)

• The Deluxe drinks package includes the same selection as all of the other drinks packages plus an extended range of cocktails, spirits and wines.

• For guests travelling with children 16 years and under and who choose a Deluxe drinks package, the Refresh drinks package will be included at no extra cost

• Guests will also receive a 20% discount on drinks excluded from this package.

Drinks Packages cannot be purchased on a ‘per day’ basis and packages purchased on board are non-refundable. All adults in the same cabin must purchase the same package and all packages are limited to 15 drinks in any 24-hour period.

Drinks packages will be available on board Iona and Ventura from May 20, 2023 and across the rest of the fleet by July 2023.

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Galveston Cruise Terminal Getting $53 Million Makeover for Carnival Jubilee Arrival

Galveston, TX (May 19, 2023) – The Galveston Wharves is investing $53 million in a major expansion at Cruise Terminal 25 to accommodate Carnival Cruise Line’s Carnival Jubilee, a new cruise ship arriving in December.

“We’re looking forward to welcoming the beautiful new Carnival Jubilee to our improved cruise terminal,” said Rodger Rees, Galveston Wharves port director and CEO. “We’re proud to have Carnival Cruise Line, our long-time cruise partner, choose Galveston as the home port for its newest ship.”

With a capacity of 6,500 guests, Carnival Jubilee is larger than the Carnival ships currently sailing from the terminal. Construction plans include improvements to accommodate the ship, move guests efficiently during debarkation and embarkation, and update the two-decades-old terminal, Rees said.

Carnival Jubilee features six unique activity zones and specialty restaurants featuring chefs Emeril Lagasse, Shaquille O’Neil, Guy Fieri, and Rudy Sodamin. Beginning in December, Carnival Jubilee will sail from Galveston with seven-day itineraries to Western Caribbean destinations. (Renderings courtesy Carnival Cruise Line)

Construction plans include gangway modifications, a ramp, two elevators and an escalator, as well as a new roof. The new gangways are being built in Spain. Rees added that cruise operations will continue during the project. 

The port also will make mandated improvements to facilities used by U.S. Customs and Border Protection, which provides essential safety and security services at the terminal.   

Investing in the Future

Rees said that these improvements are a long-term investment in the port’s future growth, more jobs and a stronger regional economy. As the fourth most popular cruise port in the U.S. and the only home port in Texas, the port generates two-thirds of its revenues from its cruise business. Rees added that the port reinvests net operational revenues in capital projects to grow its business.

In 2022, the port’s cruise activity generated 3,500 jobs, $568 million in local business revenue and $73.5 million in local purchases by passengers and crew. The port is on track to set new records in 2023 as the result of more people cruising, new and larger ships sailing from Galveston, and the opening of a third cruise terminal in late 2022.

The port will fund the cruise terminal expansion with cash reserves, a proposed bond issue and an agreement with Carnival

“Carnival was the first major cruise line to homeport in Galveston more than 20 years ago. They believed in us then and believe in Galveston’s growing prominence as a top cruise port today,” Rees said.

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